I am a well-known lover of rhubarb! Not so much Strawberry Rhubarb Pie; I have yet to find a recipe that does not seem too sweet to me. But rhubarb muffins? Bring it on! Coffeecake? Oh, yea! I have collected quite a few recipes over the years. This one is one of my favorites, and it is one of the few recipes that I have found that does not require cooking the rhubarb before you put it in the recipe.
The streusel is amazing (I have been know to stuff crumbs that have fallen off the muffins straight into my mouth)! And I love the little nuggets of rhubarb tartness! So when you see fresh rhubarb, give these rhubarb muffins a try!